Oven & Pan Cooking

Golden crust and tender crumb blend sweet and savory notes, ideal alongside chili, barbecue, or soups.

Juicy chicken breasts coated in garlic butter and Parmesan, baked until golden and crispy. Perfect for busy weeknights.

A vibrant couscous salad with roasted vegetables tossed in zesty lemon dressing. Light, colorful, and versatile.

Crispy golden bread filled with wilted spinach and salty feta creates an irresistible Mediterranean-inspired comfort food.

Silky smooth soup featuring sweet roasted garlic blended with potatoes and aromatic herbs.

Fluffy quinoa tossed with roasted seasonal vegetables and fresh herbs in 45 minutes.

Wholesome farro combined with caramelized roasted vegetables for a satisfying Mediterranean-inspired bowl.

Tender teriyaki-glazed salmon with roasted broccoli and snap peas, ready in under 40 minutes.

Tender asparagus wrapped in smoky bacon and finished with a sprinkle of Parmesan cheese.