Layered crêpes with tangy blood orange curd and whipped cream—a stunning French-inspired dessert.
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Layered crêpes with tangy blood orange curd and whipped cream—a stunning French-inspired dessert.
Tender pears with a thick, golden crumble topping. Perfect warm with vanilla ice cream for a cozy dessert.
Deeply chocolatey olive oil cake with ganache and hazelnut praline—perfect for celebrations.
Vibrant citrus loaf with blood orange, poppy seeds, and marzipan—ideal for tea time or brunch gatherings.
Crisp tart shells filled with vanilla custard and topped with vibrant blood orange segments for an elegant finish.
Buttery shortbread swirled with tangy raspberry jam creates crisp, melt-in-your-mouth cookies perfect for sharing.
No-bake vegan bites blending chickpeas and dark chocolate for a quick, wholesome snack.
Bright tropical fruits tossed with a zesty mint lime dressing for a fresh, flavorful dish.
Creamy Greek yogurt layered with mixed berries and crunchy granola for a nutritious start.